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Grilled Gingered Salmon
- 1 cup soy sauce
- 1 cup muscovado (dark brown) sugar
- 1 (5 inch) piece of fresh ginger root, peeled and minced
- 1/4 cup olive oil
- 2 cloves garlic, smashed
- 1 (3 pound) whole salmon fillet with skin
- 1 untreated cedar plank
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 23g|
|Saturated Fat 4.2g|
|Total Carbohydrate 11.7g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|