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Grilled Crab and Shrimp Mini Sandwiches
- 1/2 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon finely grated lemon peel
- 1/2 teaspoon chili powder
- 1 cup chopped fresh crabmeat
- 1 cup chopped cooked shrimp
- 1/2 cup finely chopped celery
- 1/2 cup finely chopped onion
- 8 slices firm white sandwich bread
- 1/4 cup (1/2 stick) unsalted butter, melted
- Chopped fresh Italian parsley
Directions:View on Epicurious
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