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Grilled Cod


Grilled Cod Recipe

Ingredients:
  • 2 (8 ounce) fillets cod, cut in half
  • 1 tablespoon Cajun seasoning
  • 1/2 teaspoon lemon pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons butter
  • 1 lemon, juiced
  • 2 tablespoons chopped green onion (white part only)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 152
Total Fat 6.6g
Saturated Fat 3.8g
Cholesterol 63mg
Sodium 661mg
Total Carbohydrate 2.2g
Dietary Fiber 0.3g
Sugars 0.4g
Protein 20.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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