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Grilled Chipotle Skirt Steak

Grilled Chipotle Skirt Steak Recipe

  • 1 cup Holland House® Sherry Cooking Wine
  • 1 cup tomato puree or crushed tomatoes
  • 3 canned chipotle chiles in adobo sauce, or more if desired
  • 4 large garlic cloves
  • 1/2 small yellow onion
  • 1 tablespoon brown sugar
  • 1 tablespoon vegetable oil or olive oil
  • 2 teaspoons ground cumin
  • 1/2 teaspoon salt
  • 1 (2 pound) skirt steak or flank steak
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 251
Total Fat 8.8g
Saturated Fat 2.9g
Cholesterol 34mg
Sodium 683mg
Total Carbohydrate 11g
Dietary Fiber 1.3g
Sugars 4.5g
Protein 19.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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