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Grilled Chicken and Roasted Red Pepper Panini
- 2 whole Boneless, Skinless Chicken Breasts
- 8 whole Sun-dried Tomatoes, Packed In Oil
- 3 Tablespoons Prepared Basil Pesto
- 1 Tablespoon Extra Virgin Olive Oil
- 1 Tablespoon Lemon Juice
- 1/2 teaspoon Kosher Salt
- Freshly Ground Black Pepper
- 1/4 cup Mayonnaise
- 2 whole Red Bell Peppers
- 8 whole Slices Provolone Or Mozzarella Cheese
- 8 slices Good Whole Grain Sandwich Bread
- 4 Tablespoons Butter, Softened
Directions:View on The Pioneer Woman
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