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Grilled Chicken and Pasta Salad
- 4 skinless, boneless chicken breast halves
- steak seasoning to taste
- 8 ounces rotini pasta
- 8 ounces mozzarella cheese, cubed
- 1 red onion, chopped
- 1 head romaine lettuce, chopped
- 6 cherry tomatoes, chopped
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 13.2g|
|Saturated Fat 6.7g|
|Total Carbohydrate 48g|
|Dietary Fiber 4.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|