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Grilled Chicken and Orange Skewers With Zucchini Rice


Grilled Chicken and Orange Skewers With Zucchini Rice Recipe

Ingredients:
  • 1 cup long-grain white rice
  • 1 medium zucchini, coarsely grated
  • 1 1/4 pounds boneless, skinless chicken thighs (6 to 7), cut into 1 12-inch pieces
  • 1 small red onion, cut into 1 12-inch pieces
  • 1 navel orange, cut into 16 pieces
  • 1 tablespoon olive oil, plus more for the grill
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
Directions:
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