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Grilled Chicken and Orange Salad


Grilled Chicken and Orange Salad Recipe

Ingredients:
  • 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup
  • 1/2 cup vegetable oil
  • 2 tablespoons vinegar
  • 1 tablespoon soy sauce
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 4 skinless, boneless chicken breasts
  • 1 (12 ounce) bag mixed salad greens
  • 1 (11 ounce) can mandarin orange segments, drained
  • 3 green onions, sliced
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 474
Total Fat 30.5g
Saturated Fat 4.4g
Cholesterol 65mg
Sodium 745mg
Total Carbohydrate 23.6g
Dietary Fiber 3.4g
Sugars 15.2g
Protein 27.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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