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Grilled Chicken, Tomato and Baby Greens Salad with Blue Cheese


Grilled Chicken, Tomato and Baby Greens Salad with Blue Cheese Recipe

Ingredients:
  • 3/4 pound boneless, skinless chicken breast halves
  • Olive oil
  • Salt and ground black pepper, to taste
  • 1 (7.75 ounce) package DOLE® Extra Veggie™ with Grape Tomatoes
  • 1 avocado, peeled and cubed
  • 2 slices bacon, cooked, drained and crumbled
  • 1 hard-cooked egg, peeled and chopped
  • 1/4 cup crumbled blue cheese
  • Bottled blue cheese dressing, to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 495
Total Fat 36.8g
Saturated Fat 9.3g
Cholesterol 152mg
Sodium 708mg
Total Carbohydrate 7.3g
Dietary Fiber 4.5g
Sugars 1g
Protein 34.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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