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Grilled Chicken Pineapple Sliders
- 1 lemon, juiced
- 1 lime, juiced
- 1 tablespoon cider vinegar
- salt and black pepper to taste
- 3 skinless, boneless chicken breast halves - cut in half
- 6 pineapple rings
- 2 tablespoons teriyaki sauce
- 6 Hawaiian bread rolls - split and toasted
- 6 lettuce leaves - rinsed and dried
- 6 red onion slices
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 1.6g|
|Saturated Fat 4.5g|
|Total Carbohydrate 65.9g|
|Dietary Fiber 5.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|