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Grilled Chicken Breasts with Honeydew Salsa

Grilled Chicken Breasts with Honeydew Salsa Recipe

  • 1 1/3 cups finely diced peeled seeded honeydew or other melon
  • 1/4 cup finely chopped fresh cilantro plus 1/4 cup cilantro leaves
  • 1/4 cup finely diced red onion
  • 2 tablespoons fresh lime juice
  • 2 tablespoons olive oil
  • 2 teaspoons finely grated lime peel
  • 1 teaspoon finely chopped seeded serrano chile
  • Nonstick vegetable oil spray
  • 4 boneless chicken breast halves with skin
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