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Grilled Cheese with Tomato, Peppers and Basil

Grilled Cheese with Tomato, Peppers and Basil Recipe

  • 8 (1 ounce) slices bread
  • 4 slices Cheddar cheese
  • 1 large tomato, sliced
  • 2 serrano peppers, seeded and thinly sliced
  • 2 teaspoons dried basil
  • salt and pepper to taste
  • 2 tablespoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 327
Total Fat 17.1g
Saturated Fat 10g
Cholesterol 45mg
Sodium 703mg
Total Carbohydrate 31.3g
Dietary Fiber 2.2g
Sugars 3.9g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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