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Grilled Cheese with Pulled Short Ribs and Pickled Red Onions


Grilled Cheese with Pulled Short Ribs and Pickled Red Onions Recipe

Ingredients:
  • 4 sprigs flat-leaf parsley
  • 6 sprigs thyme
  • 2 bay leaves
  • 1 teaspoon peppercorns
  • 1 tablespoon grapeseed or canola oil
  • 2 pounds boneless beef short ribs
  • Salt and pepper to taste
  • 1/2 carrot, cut into large dice
  • 1/2 celery, cut into large dice
  • 1/2 onion cut into large dice
  • 6 medium cloves garlic, cracked
  • 1 cup red wine (such as cabernet sauvignon)
  • Sachet (see above)
  • 3 cups beef broth
  • 1 2-pound loaf sourdough bread , cut into 16 slices
  • 12 ounces Bel Paese cheese , sliced thin
  • 2 tablespoons plus 2 teaspoons
  • 4 teaspoons unsalted butter, room temperature
  • 4 teaspoons grapeseed oil
Directions:
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