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Grilled Cheese with Bacon and Avocado
- 8 thick cut bacon slices
- 1 large ripe avocado
- Kosher salt and freshly ground black pepper
- Wedge of lemon or lime
- 8 slices rustic bread, cut about 1/2 inch thick
- 4-6 tablespoons salted butter
- 8-12 ounces cheddar cheese, grated
Directions:View on Framed Cooks
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