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Grilled Bruschetta with Teleme, Honey, and Figs
- 8 5x3x1/2-inch slices crusty country-style bread
- Olive oil
- 1 8-ounce piece ripe Teleme cheese or Havarti cheese, cut into 8 slices
- 8 ripe fresh figs, stemmed, quartered lengthwise
- Dark full-flavored honey (such as forest honey)
Directions:View on Bon Appetit
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