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Grilled Bread With Zucchini, Ricotta, and Basil


Grilled Bread With Zucchini, Ricotta, and Basil Recipe

Ingredients:
  • 4 1/2-inch-thick slices country bread
  • 2 tablespoons olive oil
  • 4 small zucchini (about 2 pounds), thinly sliced lengthwise
  • 1 cup fresh basil, leaves torn
  • 1/4 teaspoon crushed red pepper
  • 1 cup kosher salt
Directions:
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