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Grilled Blue Cheese Pears
- 1/4 cup hot pepper sauce (such as Frank's RedHot®)
- 1 teaspoon olive oil
- 4 pears, halved lengthwise and cored
- 1/4 cup crumbled blue cheese
- 1 tablespoon unsalted butter, room temperature
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 3.4g|
|Saturated Fat 1.8g|
|Total Carbohydrate 13.1g|
|Dietary Fiber 2.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|