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Grilled Asparagus with Tangerine Aioli


Grilled Asparagus with Tangerine Aioli Recipe

Ingredients:
  • 2 cups fresh tangerine juice
  • 2 egg yolks
  • 1 small clove garlic, minced
  • 2 teaspoons fresh lemon juice
  • 2¼ cups extra virgin olive oil
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1½ pounds large asparagus stalks
  • Extra virgin olive oil for brushing
  • ¾ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 306kcal (15%)
Total Fat 31g (48%)
Saturated Fat 4g (22%)
Cholesterol 26mg (9%)
Total Carbohydrate 7g
Dietary Fiber 2g
Sugars 4g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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