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Grilled Asparagus with Hazelnut-Star Anise Mayonnaise


Grilled Asparagus with Hazelnut-Star Anise Mayonnaise Recipe

Ingredients:
  • 2 large egg yolks
  • ¼ cup sherry vinegar
  • 1 teaspoon orange juice
  • 1 teaspoon fresh lemon juice
  • 1 tablespoon grated orange zest
  • 1½ teaspoons honey
  • ¾ teaspoon kosher salt
  • Pinch of freshly ground black pepper
  • 2 star anise, ground
  • 1 cup peanut or vegetable oil
  • ½ cup toasted , skinned, and finely chopped hazelnuts
  • 2 pounds asparagus, tough bottoms snapped off
  • Olive oil for brushing
  • Kosher salt and freshly ground black pepper
  • 1 orange, sliced or cut into wedges for garnish
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 477kcal (24%)
Total Fat 48g (74%)
Saturated Fat 4g (19%)
Cholesterol 70mg (23%)
Total Carbohydrate 10g
Dietary Fiber 4g
Sugars 5g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0839504727


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