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Grilled Artichokes

Grilled Artichokes Recipe

  • 8 artichokes
  • 1 lemon, cut in half
  • 1½ to 2 cups extra-virgin olive oil
  • Coarse salt (kosher or sea) and freshly ground black pepper
  • 4 cloves garlic, minced
  • 3 tablespoons finely chopped flat-leaf parsley
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 214kcal (11%)
Total Fat 17g (26%)
Saturated Fat 2g (12%)
Cholesterol 0mg (0%)
Total Carbohydrate 15g
Dietary Fiber 7g
Sugars 1g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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