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Griddle Scones

Griddle Scones Recipe

  • 4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt
  • 1/2 cup shortening or lard
  • 1 tablespoon corn syrup
  • 1 1/2 cups buttermilk, or as needed
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 248
Total Fat 9.2g
Saturated Fat 2.4g
Cholesterol 1mg
Sodium 210mg
Total Carbohydrate 35.6g
Dietary Fiber 1.1g
Sugars 3.1g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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