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Greens With Apricots and Fennel


Greens With Apricots and Fennel Recipe

Ingredients:
  • 1/2 cup sliced almonds
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup fresh lemon juice
  • 1 tablespoon honey
  • 12 cups kosher salt and black pepper
  • 2 torn mixed lettuces (such as red leaf, green leaf, and frise)
  • 4 small bulbs fennelhalved, cored, and thinly sliced
  • 1/2 cup scallions, thinly sliced
  • 2 ounces dried apricots, quartered
Directions:
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