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Green veggies with flavoured butter


Green veggies with flavoured butter Recipe

Ingredients:
  • 2 cloves garlic, peeled
  • 1 dried red chilli
  • a few sprigs fresh rosemary, leaves picked
  • 7 anchovy fillets in oil, drained
  • 250 g cold unsalted butter
  • 4 large handfuls mixed green cabbage leaves
  • 3 tablespoons balsamic vinegar
Directions:
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