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Green Tea Layer Cake


Green Tea Layer Cake Recipe

Ingredients:
  • 1 cup all-purpose flour
  • 1 cup cake flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 4 teaspoons powdered green tea
  • 1 1/4 cups white sugar
  • 1 cup vegetable oil
  • 3 eggs
  • 1 cup plain yogurt
  • 1 1/2 teaspoons vanilla extract
  •  
  • 1 1/4 cups confectioners' sugar
  • 2 teaspoons powdered green tea
  • 2 tablespoons butter, softened
  • 1 (3 ounce) package cream cheese, softened
  • 1/2 teaspoon vanilla extract
  • 1 1/2 teaspoons milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 449
Total Fat 24.4g
Saturated Fat 6.2g
Cholesterol 67mg
Sodium 366mg
Total Carbohydrate 53.2g
Dietary Fiber 0.5g
Sugars 35.3g
Protein 5.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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