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Green Pea Poulourie
- 1 (14 ounce) bag dried green or yellow split peas
- 3 cloves garlic, crushed
- 1 tablespoon curry powder
- 1 teaspoon salt
- 1 serrano pepper, seeded and chopped
- 1/2 cup all-purpose flour, plus additional
- 1 tablespoon baking powder
- oil for frying
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 9.7g|
|Saturated Fat 1.3g|
|Total Carbohydrate 24.8g|
|Dietary Fiber 8.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|