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Green Onion Sausage and Shrimp Gravy
- 1 tablespoon rendered bacon fat
- 1 pound green onion pork sausage, removed from casings
- 1 small onion, diced
- 1 tablespoon flour
- 1 pound jumbo shrimp, peeled and deveined
- Freshly ground black pepper
- 1/2 green bell pepper, seeded and diced
- 1 clove garlic, minced
- 1 teaspoon crushed red pepper flakes
- 1 pinch allspice
- 2 dashes Worcestershire
- 1/3 cup diced canned tomatoes
- 1 cup
- Leaves from 1 sprig fresh thyme
- 1 green onion, chopped
Directions:View on Epicurious
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