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Green Leaf, Chorizo, and Apple Salad
- 3 tablespoons plus 1 teaspoon olive oil
- 4 ounces Spanish chorizo, cut up
- 1 1/2 tablespoons fresh lemon juice
- 1/2 small clove garlic, crushed
- 1 kosher salt and black pepper
- 1/2 small head green leaf lettuce, leaves torn (6 cups)
- 2 ounces small apple, sliced
Directions:View on Real Simple
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