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Green Curry Tofu
- 1 1/2 cups water
- 1 cup uncooked basmati rice, rinsed and drained
- 3 tablespoons sesame oil
- 1 (14 ounce) package firm water-packed tofu, drained and cubed
- 1/4 teaspoon salt
- 1 (10 ounce) can coconut milk
- 2 tablespoons green curry paste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 37.9g|
|Saturated Fat 15.7g|
|Total Carbohydrate 44.2g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|