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Green Beans with Herb Dressing


Green Beans with Herb Dressing Recipe

Ingredients:
  • 6 green onions, chopped
  • 1 clove garlic, minced
  • 1/3 cup olive oil
  • 3 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1 teaspoon dry mustard
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried marjoram
  • 1/4 teaspoon ground black pepper
  • 2 pounds fresh green beans, trimmed and snapped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 83
Total Fat 6.1g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 200mg
Total Carbohydrate 6.8g
Dietary Fiber 2.8g
Sugars 1.7g
Protein 1.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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