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Green Beans with Caramelized Onions
- 1 tablespoon olive oil
- 1 tablespoon white sugar
- 1 (16 ounce) package frozen pearl onions
- 1 (16 ounce) package frozen cut green beans, thawed
- 1 tablespoon fresh dill weed
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 1.7g|
|Saturated Fat 0.2g|
|Total Carbohydrate 13.2g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|