Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Green Beans and Walnuts with Lemon Vinaigrette
- 1 lemon
- 1 teaspoon Dijon mustard
- 1/3 cup walnut oil or olive oil
- 2 tablespoons minced shallot
- 1 1/2 pounds green beans, trimmed
- 2/3 cup walnuts, toasted, coarsely chopped
Directions:View on Bon Appetit
Why don't we display directions?