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Green Beans and Hot Sauce

Green Beans and Hot Sauce Recipe

  • 2 pounds fresh green beans, washed and trimmed
  • 2 onions, chopped
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 2 hot yellow banana peppers, diced
  • 1 green bell pepper, chopped
  • 1/2 cup water
  • 6 slices bacon
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 315
Total Fat 19.4g
Saturated Fat 6.4g
Cholesterol 29mg
Sodium 526mg
Total Carbohydrate 27.1g
Dietary Fiber 10.1g
Sugars 10.3g
Protein 10.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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