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Green Beans and Greens Soup


Green Beans and Greens Soup Recipe

Ingredients:
  • 3-ounce chunk prosciutto, preferably cut from shank end
  • 1 medium onion
  • 3 garlic cloves
  • ½ pound green beans
  • 1 pound chard or beet greens, coarse stems trimmed
  • 1 medium to large boiling potato
  • 2 tablespoons butter
  • One 14½-ounce can chicken broth (1¾ cups)
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 190kcal (9%)
Total Fat 8g (12%)
Saturated Fat 4g (21%)
Cholesterol 21mg (7%)
Total Carbohydrate 24g
Dietary Fiber 5g
Sugars 6g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8132773535


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