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Green Beans With Shallot Dressing

Green Beans With Shallot Dressing Recipe

  • 1 slice bacon
  • 1/2 pound thin French green beans (haricots verts)
  • 3 tablespoons extra-virgin olive oil
  • 2 teaspoons Dijon-style mustard
  • 2 teaspoons white wine vinegar
  • 1 teaspoon bacon drippings
  • 1 tablespoon minced shallot
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 130
Total Fat 12.4g
Saturated Fat 2.2g
Cholesterol 4mg
Sodium 300mg
Total Carbohydrate 2.7g
Dietary Fiber 1.9g
Sugars 0.1g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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