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Green Bean and Potato Casserole
- 2 (14 ounce) cans green beans, drained
- 2 (15 ounce) cans diced potatoes, drained
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 pound shredded Colby cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 27.5g|
|Saturated Fat 16.2g|
|Total Carbohydrate 29g|
|Dietary Fiber 5.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|