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Green Bean and Bacon Saute
- 10 slices bacon, diced
- 1 tablespoon crushed garlic
- 1/2 teaspoon crushed red pepper flakes
- 2 (10 ounce) packages frozen whole green beans
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 5g|
|Saturated Fat 1.6g|
|Total Carbohydrate 4.8g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|