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Greek pork patties with radish tzatziki

Greek pork patties with radish tzatziki Recipe

  • 250g very lean pork mince
  • handful fresh breadcrumbs
  • small red onion , finely chopped
  • garlic clove , crushed or finely chopped
  • finely grated zest lemon (use the juice in the tzatziki)
  • 1 tbsp oregano leaves, finely chopped
  • 1 medium egg
  • a little olive oil
  • 100g low-fat Greek yogurt
  • tbsp chopped dill , plus extra to serve (optional)
  • 8 small radishes , roughly chopped or sliced
  • garlic clove , crushed
  • juice lemon
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