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Greek Veggie Panini


Greek Veggie Panini Recipe

Ingredients:
  • 2 7-inch (18 cm) pita breads
  • 1 tbsp (15 ml) olive oil
  • 1/4 cup (50 ml) hummus
  • 4 to 6 thin slices red onion
  • 1/2 cup (125 ml) diced seeded cucumber
  • 1/4 cup (50 ml) sliced roasted red bell peppers
  • 1/4 cup (50 ml) drained pitted kalamata olives, halved
  • 1/4 cup (50 ml) diced seeded tomato
  • 1/4 cup (50 ml) crumbled feta cheese
  • Pinch freshly ground black pepper
  • Pinch dried oregano
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 375kcal (19%)
Total Fat 17g (26%)
Saturated Fat 5g (23%)
Cholesterol 17mg (6%)
Total Carbohydrate 46g
Dietary Fiber 4g
Sugars 3g
Protein 11g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8517870153


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