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Greek Salad Dip
- 8 ounces crumbled feta cheese
- 1 (2.25 ounce) can chopped black olives
- 1 tomatoes, seeded and chopped
- 3 green onions, finely chopped
- 1/2 cup Caesar salad dressing
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 12.8g|
|Saturated Fat 5.4g|
|Total Carbohydrate 3.2g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|