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- 1 bunch firm, young red radishes (about 10 to 12 radishes)
- 2 small Kirby cucumbers or 1 medium regular cucumber
- 6 to 8 scallions
- 1 small green pepper (optional)
- ½ bunch watercress (optional)
- 4 or 5 ripe Italian plum tomatoes or 1 medium regular tomato
- 1 large glove garlic
- Pinch of kosher (coarse) salt
- Black pepper
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 36kcal (2%)|
|Total Fat 0g (1%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 7g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|