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Greek Layer Dip


Greek Layer Dip Recipe

Ingredients:
  • 2 (10 ounce) containers red pepper hummus
  • 3/4 cup crumbled feta cheese
  • 3/4 cup peeled and diced cucumber
  • 1/2 cup diced fresh tomato
  • 1/2 cup finely chopped Kalamata olives
  • 1/4 cup olive oil
  • 1 teaspoon dried oregano
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 194
Total Fat 15.1g
Saturated Fat 3.5g
Cholesterol 10mg
Sodium 451mg
Total Carbohydrate 9.9g
Dietary Fiber 3.7g
Sugars 0.7g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

46.7574284065


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