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Greek God Pasta
- 1 (16 ounce) package whole wheat rotini pasta
- 1 (16 ounce) can peeled and diced tomatoes, drained
- 2 tablespoons chopped green bell pepper
- 1/4 cup chopped green onion
- 3 cups tomato sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 cup sliced black olives
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons crumbled feta cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 6g|
|Saturated Fat 2g|
|Total Carbohydrate 68.5g|
|Dietary Fiber 9.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|