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Greek Appetizer Flatbread

Greek Appetizer Flatbread Recipe

  • 1 (13.8 ounce) can Pillsbury® refrigerated artisan pizza crust with whole grain
  • 2 teaspoons Greek seasoning or dried oregano leaves
  • 3 ounces fat-free cream cheese, softened
  • 1 cup baby spinach leaves
  • 1/2 cup thinly sliced red onion
  • 1/3 cup pitted kalamata olives, cut in half
  • 6 cherry tomatoes, cut in fourths
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 205
Total Fat 4.3g
Saturated Fat 0.9g
Cholesterol 1mg
Sodium 832mg
Total Carbohydrate 34.8g
Dietary Fiber 1.6g
Sugars 0.5g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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