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Greek-Style Braised Lamb Shanks


Greek-Style Braised Lamb Shanks Recipe

Ingredients:
  • 3 tablespoons olive oil
  • 6 12- to 14-ounce lamb shanks
  • 2 celery stalks, chopped
  • 1 large onion, chopped
  • 1 large carrot, chopped
  • 6 large garlic cloves, chopped
  • 3 drained canned anchovies
  • 2 cinnamon sticks
  • 2 small bay leaves
  • 2 fresh thyme sprigs
  • 5 juniper berries or 2 tablespoons gin
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon tomato paste
  • 1 750-ml bottle Merlot
  • 1 14-ounce can low-salt chicken broth
  • 1 14-ounce can low-salt beef broth
Directions:
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Rank

37.1485292269


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