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Great Grandma Johns' Pasties


Great Grandma Johns' Pasties Recipe

Ingredients:
  • PASTRY:
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup shortening
  • 1/4 cup cold water
  • FILLING:
  • 3/4 pound boneless beef sirloin, cubed
  • 1 medium onion, sliced
  • 2 medium potatoes, peeled and thinly sliced
  • 1 teaspoon dried parsley
  • salt and ground black pepper to taste
  • 1/4 cup water, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 621
Total Fat 34g
Saturated Fat 9.6g
Cholesterol 45mg
Sodium 283mg
Total Carbohydrate 57g
Dietary Fiber 4.1g
Sugars 2.1g
Protein 21.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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