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Gravy Stuffing Chicken Bake
- 1 (3 pound) roasted chicken
- 1 (15 ounce) can corn
- 1 (16 ounce) can sliced carrots, drained (optional)
- 1 (12 ounce) jar chicken gravy
- 1 (12 ounce) jar turkey gravy
- 3 cups prepared stuffing
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 22.8g|
|Saturated Fat 5.6g|
|Total Carbohydrate 33.5g|
|Dietary Fiber 4.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|