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Granny's Shortbread Cookies
- 1 cup butter, softened
- 1/2 cup confectioners' sugar
- 1/2 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 egg yolk
- 2 cups all-purpose flour
- 1 (2.25 ounce) jar red decorator sugar
- 1 (10 ounce) jar maraschino cherries, drained
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16g|
|Saturated Fat 9.9g|
|Total Carbohydrate 33.1g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|