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Granny's Corn Flour Tortillas


Granny's Corn Flour Tortillas Recipe

Ingredients:
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups cornmeal
  • 2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 cup warm water (110 degrees F/45 degrees C)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 112
Total Fat 0.7g
Saturated Fat 0.1g
Cholesterol 0mg
Sodium 232mg
Total Carbohydrate 23.9g
Dietary Fiber 1.5g
Sugars 0.1g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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