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Grands!® Chicken-Bacon Quesadillas
- 1 (8 ounce) container sour cream
- 4 green onions, thinly sliced
- 1 (1 ounce) package ranch dip mix
- 1 cup chunky-style salsa
- 1/4 cup Smucker's® Peach Preserves
- 3 tablespoons chopped fresh cilantro
- 1/4 pound sliced roasted chicken (from deli), chopped
- 3/4 cup shredded Mexican blend cheese or crumbled queso blanco cheese
- 8 slices precooked bacon, chopped
- 1 (16.3 ounce) can Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 13.3g|
|Saturated Fat 6.6g|
|Total Carbohydrate 24.3g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|