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Grandpa’s Oyster Stew

Grandpa’s Oyster Stew Recipe

  • 2 tablespoons butter
  • 1 clove garlic, crushed
  • 2 shallots, minced
  • 1/2 cup dry sherry or dry white wine
  • 24 freshly shucked oysters, oyster liquor reserved
  • 1 1/2 cups whole milk
  • 1 1/2 cups heavy cream
  • 2 tablespoons chopped fresh flat-leaf parsley
  • sea salt to taste
  • 1 pinch sweet paprika
  • 1 cup oyster crackers
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 806
Total Fat 51.8g
Saturated Fat 28g
Cholesterol 295mg
Sodium 1148mg
Total Carbohydrate 46.4g
Dietary Fiber 1.1g
Sugars 6.3g
Protein 35.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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